Welcome to Stanz Foodservice!
In 1923, Emil and Henry Stanz, with years of distribution and cheese making experience under their belts working for others, two brothers from South Bend, began selling cheese to local grocery stores. Stanz Cheese Company, Inc. was born. Emil and Henry were dedicated to hard work and a belief in fundamental business principles – honesty, integrity and service – values that set a foundation for the future and the growth it would bring.
Today, owned and operated by 2nd and 3rd generation Stanz family members, a fleet of state of the art Stanz Foodservice trucks deliver a complete line of food service products to a broad spectrum of the food service industry – ranging from the family-owned, independent restaurants to multi-unit concepts and institutional food service operations. The first word in our historic dictionary has always been ‘yes’ and we only need to know ‘what can we do for you?’.
We invite you to take a closer look at our site and to experience our passion in why we put ‘service’ in our name and ‘quality’ at your door step with each delivery. Explore the menu buttons to learn more about who we are and how we bring that passion, service, and quality to your operation as your partner in food service.
As a locally owned and operated full line food service distributor focused on national brands (the brands you can trust from delivery to delivery) competing successfully with larger regional and national distributors (through our affiliations with Frosty Acres Brands and Tailor Made Distribution), we succeed by putting your interests first, providing the quality products that you require for success, following you when you grow, wherever in the United States that growth takes you, and treating our customers the way you treat yours.
Welcome to Stanz, we look forward to helping you succeed! |
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